Early, good-sized peppers of a heavy yielding habit. The variety thrives in the cooler summer weather so prevalent in New England and yields crisp bells, green ripening to red, right up until frost.
Approx 25 seeds
Depth: 1/4 inch
Spacing: 10-14 inches
Soil type: well draining, rich
Sun: full sun
Days to harvest: 70 days
Hardiness Zones: 4-11
Start indoors in bright light 8-12 weeks before last frost date. Heat mat helps to warm soil and speed germination. Peppers often appreciate a bit of afternoon shade during the hottest summer weather.
Hand harvested and packed for the 2023 season. We are a small batch grower, so limited quantities are available.
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