An improved thick-walled jalapeno pepper with the same fiery hot pungency, this uniform strain does quite well in northern plantings. The 3-1/2" x 1" tapered, sausage-shaped fruit are smooth and deep green turning red. Heavy yields are produced on upright plants.
Approx 25 seeds
Depth: 1/4 inch
Spacing: 10-14 inches
Soil type: well draining, rich
Sun: full sun
Days to harvest: 80 days
Hardiness Zones: 4-11
Start indoors in bright light 8-12 weeks before last frost date. Heat mat helps to warm soil and speed germination. Peppers often appreciate a bit of afternoon shade during the hottest summer weather.
Hand harvested and packed for the 2023 season. We are a small batch grower, so limited quantities are available.
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